Maraq (abinci)
Maraq (Larabci : مرق) abinci ne na Yaman. Ya samo asali ne daga Yemen. Hakanan ana samun wannan abincin a Somaliya, Oman da Indonesia. [1]
| Maraq | |
|---|---|
| miya | |
| Tarihi | |
| Asali | Somaliya |
Asalin kalma
gyara sasheKalmar kanta tana nufin " broth " a cikin harshen Larabci.
Shiryawa
gyara sasheYadda ake dafa maraq yawanci ana farawa ne da tafasa nama tare da kayan yaji da albasa. Bayan naman ya yi laushi kuma ya dahu, sai a kai shi kan gadon shinkafa. Za a yi amfani da broth maraq da aka samu a cikin kwano a gefe. Hakanan ana yawan matse lemun tsami a cikin maraq yayin da yayi sanyi don ƙarin ɗanɗano. Ana kuma iya samun Maraq a cikin Somaliya, Habasha, Oman, Yemen da sauran ƙasashen Larabawa a yankin Tekun Fasha. Hakanan ana iya samunsa a Indonesia. [2] [3]
Duba kuma
gyara sashe- Jerin abinci na kaji
- Jerin abinci na rago
- Jerin abincin bakin teku
Manazarta
gyara sashe- ↑ "Maraq fahfah | Somali lamb broth - Recipes - Healthier Families". nhs.uk (in Turanci). 2022-10-13. Retrieved 2024-02-04.
- ↑ Setiawati, Odilia Winneke. "Resep Ramadan : Maraq Kambing". detikfood (in Harshen Indunusiya). Retrieved 2024-02-04.
- ↑ Okezone. "Kuliner Maraq, Segarnya Sup Daging Timur Tengah untuk Berbuka Puasa : Okezone Video". /video.okezone.com (in Harshen Indunusiya). Retrieved 2024-02-04.