Msoki
Msoki ( Ibrananci : מסוקי ) miyar Yahudawa ce ta al'ada ga Yahudawan Aljeriya da Tunusiya, kuma galibi ana cin su a lokacin bukukuwa kuma a galibi, lokacin bikin Idin Ƙetarewa . [1][2]
| Msoki | |
|---|---|
 | |
| Kayan haɗi |
kayan miya sheep meat (en)  matzah (en) |
| Tarihi | |
| Asali | Tunisiya |
Miyar ta ƙunshi, kamar yadda aka saba a wasu al'ummomin Tunisiya, zaɓi na kayan lambu na yanayi, rago da matzah . Ya zama ruwan dare a ce abubuwan da ke cikin tasa, da rago, matzah da kayan lambu, sun saba wa "Pesach, matzah and maror ".
Manazarta
gyara sashe- ↑ Newton, James (2012). Middle East Cuisine. Springwood emedia. ISBN 9781476341545. Retrieved 22 June 2015.
- ↑ Nathan, Joan (2 Nov 2010). Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France. Knopf Doubleday Publishing Group. p. 86. ISBN 9780307594501. Retrieved 22 June 2015.