Joyce Ludovick Kinabo (an haife shi a shekara ta 1955, kamar yadda Joyce Chisawilo ) Malama kuma farfesa ce sannan kuma mai bincike ta Tanzaniya.[1] Tana aiki a Jami'ar Aikin Noma ta Sokoine (SUA) a Morogoro, Tanzania, a Sashen Fasahar Abinci, inda take bincike da koyar da fannoni daban-daban na kimiyyar abinci mai gina jiki.[2][3][4]

Joyce Kinabo
Rayuwa
Haihuwa 22 ga Yuli, 1955 (69 shekaru)
Sana'a
Sana'a scientist (en) Fassara

Ilimi da girmamawa

gyara sashe

An haifi Kinabo a ranar 22 ga watan Yuli 1955 'ya ce ga David Peter Chisawilo da Ekilia David Chitungo-Chisawilo a Mpwapwa, yankin Dodoma, Tanzania.

Lokacin da ta kammala makarantar sakandare, an zaɓi Joyce don halartar makarantar sakandare ta ’yan mata ta Kilakala a shekarar 1975 kuma bayan kammala karatun ta yi shekarar da ta wajaba ta hidimar gwamnati.[5] A cikin shekarar 1980, ta sami digirinta na farko a fannin aikin gona tare da babban digiri a Kimiyyar Abinci da Fasaha daga Jami'ar Dar es Salaam. Ta tafi aiki a Cibiyar Abinci da Nutrition Tanzaniya.[5][3]

A shekara ta 1984 ta sami digiri na biyu na Kimiyya a kimiyyar abinci daga Jami'ar Leeds a Ingila kuma a cikin shekarar 1990 ta sami Doctor of Science in Nutritional Physiology daga Jami'ar Glasgow, Scotland.[3][6]

Duba kuma

gyara sashe
  • Andrew Tarimo – Tanzanian irrigation engineer

Manazarta

gyara sashe
  1. "Prof Joyce Kinabo Profile from Indicators of Affordability of Nutritious Diets in Africa (IANDA)".
  2. "Prof Joyce Kinabo Sokoine University of Agriculture Profile". Archived from the original on 2021-06-24. Retrieved 2023-12-25.
  3. 3.0 3.1 3.2 "Joyce Kinabo, PhD | IANDA". ianda.nutrition.tufts.edu. Retrieved 2022-03-10.
  4. "Joyce Kinabo - AGRIDIET". 2021-06-24. Archived from the original on 24 June 2021. Retrieved 2022-03-10.
  5. 5.0 5.1 Mrindoko, Sebastian (March 15, 2012). "Joyce Kinabo: Prof Who Has Excelled in Human Nutrition". Daily News. Archived from the original on 24 June 2021. Retrieved 21 June 2021.
  6. Nations, F.A.O.U. (2019). International Symposium on Fisheries Sustainability: Strengthening the science-policy nexus. Food & Agriculture Org. p. 72. ISBN 978-92-5-131898-0. Retrieved 21 June 2021.