Cocada Amarela kayan zaki ne na gargajiya na Angola wanda ake yi da kwai da kwakwa.[1] Yana da kalar rawaya na musamman saboda yawan ƙwai da ake amfani da su.[2] Sunan, Cocada Amarela, a zahiri yana nufin rawaya Cocada.[3][4]

Cocada amarela
abinci
Kayan haɗi Kwai
Tarihi
Asali Angola

Saboda tarihin mulkin mallaka na Angola , Cocada Amarela yana da tasiri sosai ta hanyar kayan abinci na Portuguese, waɗanda aka sani da yawan adadin kwai mai kalar rawaya a cikin girke-girke na gargajiya.[5]

Sunadarai

gyara sashe
  • Grated kwakwa
  • Gishiri
  • Ruwa
  • Sugar
  • Kwai

Duba kuma

gyara sashe
  • Jerin jita-jita na Afirka
  • Jerin kayan zaki

Manazarta

gyara sashe
  1. Margarita's International Recipes: Angolan - Cocada Amarela
  2. "Cocada amarela | Traditional Pudding From Angola | TasteAtlas". www.tasteatlas.com. Retrieved 2024-04-11.
  3. Roufs, Timothy G.; Roufs, Kathleen Smyth (2014). Sweet treats around the world: an encyclopedia of food and culture. Santa Barbara, California: ABC-CLIO. ISBN 978-1-61069-220-5.
  4. "Cocada amarela | Traditional Pudding From Angola | TasteAtlas". www.tasteatlas.com. Retrieved 2024-04-11.
  5. Newman, Mary; Kirker, Constance L. (April 5, 2022). Coconut: A Global History. Reaktion Books. ISBN 9781789145267.