Matapa
Matapa wani abinci ne na Mozambique na yau da kullum, ana shirya shi da ƙananan ganyen rogo, [1] wanda yawanci ana niƙawa a cikin wani babban turmi na katako.[ana buƙatar hujja]< kafin a dafa shi da tafarnuwa, albasa da madarar kwakwa. [1] Yawancin tasa na matapa sun haɗa da ƙwayayen cashew ,[ana buƙatar hujja]< kaguwa, [2] ko ƙatantanwa. [1]
| Matapa | |
|---|---|
sauce (en)  | |
| Kayan haɗi |
Rogo, coconut milk (en) , tafarnuwa da Gyaɗa |
| Tarihi | |
| Asali | Mozambik |
Manazarta
gyara sashe- ↑ 1.0 1.1 1.2 Oberholzer, Sanet (2023-11-30). "RECIPE | Matapa and prawns to get you in the mood for the holidays". TimesLIVE (in Turanci). Retrieved 2024-02-21.
- ↑ Odusanya, Yemisi (2018-07-14). "6 delicacies you must try in Mozambique". The Guardian Nigeria News (in Turanci). Retrieved 2024-02-21.