Nyama choma
nyama choma Gashashshen nama ne na musamman da ake amfani da Naman awaki da ake gasawa. Naman da ake gasawa ya shahara sosai a Tanzania da Kenya, inda ake la'akari da shi a matsayin abincin ƙasa.[1] Kalmar nyama choma tana nufin "nama na barbecue" a cikin harshen Kiswahili.[2]
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Shiryawa
gyara sasheA Kenya, an fi son naman akuya, amma kuma ana amfani da naman sa.[3]
Don ingantacciyar nyama choma, ana zuba gishiri da barkono, wani lokaci ana soya naman da farko a haɗa da albasa, tafarnuwa da citta, tare da barkono mai zafi da lemun tsami.[3]
Amfani
gyara sasheAna samunsa a duka gidajen kwana na gefen hanya da manyan gidajen abinci. A al'adance ana cin shi da hannu.[3]
Abinci na gefe sun bambanta, amma mafi yawan na gargajiya ne sune salad kachumbari da ugali.[3]
Manazarta
gyara sashe- ↑ Time « Nairobi: 10 Things to Do: 6. Nyama Choma »], Time (consulté le 8 avril 2019).
- ↑ Coco Wiseman, « Nyama choma (Kenyan grilled meat) », in African Cookbook: Coco Cooks Kenya, Springwood emedia 08033994793.ABA.
- ↑ 3.0 3.1 3.2 3.3 (in English) Coco Wiseman, « Nyama choma (Kenyan grilled meat) », in African Cookbook: Coco Cooks Kenya, Springwood emedia 08033994793.ABA.